Wonderwhy Southeast Asian Zine Recipe: Salted Egg and Basil Sambal

️Salted Egg and Basil Sambal (Indonesia)
by Maria Nesia & Illustrated by Dian Sabil

Collectible recipe cards, like heirloom recipes passed down from your grandma, but with a modern Southeast Asian touch you’d love to cook.

Specifications:
- Dimensions 10,5 x 21 cm (when folded)
- Printed on Fedrigoni Splendorgel Extra White 270 gsm and Arena Extra White Smooth 140 gsm special papers.
-Silver binder clip to secure the recipe cards