NON5 lemon marmalade & hibiscus

A non-alcoholic beverage loved by world-famous chefs, restaurants, bar owners, and self-proclaimed foodies from around the globe.

• FOOD PAIRING: GRAIN SALADS, SOUTH EAST ASIAN CURRY, STEWED LAMB/CHICKPEAS
• OCCASION: AFTERNOON TEA, POST-WORK APERITIF, DEEP SUNSET
• PROFILE: TART NATIVE CITRUS, FLORAL BODY, MENTHOL AROMA & FINISH
• INGREDIENTS: WATER, VERJUS, SUGAR, LEMON VERBENA, LEMONGRASS, PEPPERMINT, LEMON MYRTLE, HOPS, SALT, HIBISCUS, LIQUORICE ROOT